12/31/2023 0 Comments Casino zurich restaurant![]() Like the rest of Europe, Zurich has had waves of migration alter its demographics (even if mainstream media is only just starting to pay attention). ![]() ![]() Especially in the last century, the food of Switzerland has become reflective of the many peoples who have made it their home. However, the city is also an excellent place to shift your conceptions about European and specifically Swiss cuisine as static. The majority of Swiss food production is focused on the dairy industry (local produce isn’t a strong suit), so the city indulges in cheeses like raclette, vacherin, and Gruyere high-quality butter and dairy-rich chocolate. Many serve up Swiss classics like raclette, rösti (fried potato pancakes), and Zürcher geschnetzeltes (veal in cream sauce), often gussied up as gastropub fare. Amid Zurich’s iconic churches and strikingly blue lake lie dozens of pubs and taverns that have been maintained for hundreds of years. ![]()
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